Jinan Tindo International Co., Ltd. is one of the most credible manufacturers and suppliers of carrot vacuum fryer in China. Please feel free to buy high quality carrot vacuum fryer at competitive price from our factory. If you have any enquiry about quotation, please feel free to email us.
Carrot vacuum fryer is a professional vacuum fryer for producing carrot crispy chips.
It is an automatic frying and de-oiling machine.
Easy operating, save manpower.
Frying basket up-down and rotating moving make sure the food frying uniform in fryer.
Shorter 20%-30% frying time than other brand vacuum frying machine.
With CE certification, it is reliable machine.
Product Introduction
This carrot vacuum fryer will keep the fresh carrot nutrition, health, taste, color, but it is more crispy and delicious.
Special vacuum system, make sure vacuum degree at great level, 200Pa(-0.0998Mpa,1.5mmHg) can be achieved, it is much better than the other brands only 5-10Kpa(-0.09Mpa or75mmHg), this will bring the final carrot chips taste more crispy, and need less frying time.
Vacuum fried carrot chips processing steps:
Process: selection → cleaning → peeling → slicing → blanching → dehydration → vacuum frying → de-oiling → cooling → seasoning→ weighing → packaging → finished product
Product Parameters
Model NO. | VF250 | VF400 | |
Processing input capacity (material: Kg/batch)( approximately) | 70-100Kgs | 120-140Kgs | |
Basket volume(L) | 250 | 398 | |
Frying time(min/batch) | 20-25min | ||
Vacuum degree(MPa) (at water temperature 15℃) | – 0.099~0.0998 (Limited vacuum can be 200Pa) | – 0.099~0.0998 (Limited vacuum can be 200Pa) | |
Oil temperature(℃) | Environment temp~120 | Environment temp~120 | |
Heating
| Heating source | steam | steam |
Steam consumption(Kg/h) | 250 | 300 | |
Interlining steam pressure( MPa) | ≤0.2 | ≤0.2 | |
Heat exchanger steam pressure(MPa) | 0.4~0.5 | 0.4~0.5 | |
Steam entrance(mm) | DN40 | DN40 | |
Steam exit (mm) | DN25 | DN25 | |
Heating method | Both fryer inside and outside exchanger circulating | Both fryer inside and outside exchanger circulating | |
Deoiling speed n/min | 0~300 | 0~300 | |
Cooling water consumption(T/H) | 25 | 35 | |
Cooling water entrance/exit diameter(mm) | DN50/DN50 | DN50/DN50 | |
Vacuum pump cooling water entrance(mm) | DN20 | DN20 | |
power | Volt | 380V/415V/440V/3phase 50Hz | 380V/415V/440V/3phase 50Hz |
Total power(Kw) | 22.5KW | 28.5KW | |
Product Details
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| 3 steps vacuum systems | Large area tube type heating exchanger |
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| Special design oil coarse filter tank | Patented 7 axis synchronous frying basket motion platform |
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Applications:
This carrot vacuum fryer can be used for producing different crispy carrot chips or strips with seasoning or not.
Also this vacuum fryer can be used for frying other vegetable and fruits,such as okra,beetroot, parsnip, lotus roots, pumpkin, apple, strawberry,peach, potato, sweet potato, etc.
FAQ
Q: Is this machine used for frying carrot only?
A: No, it can be used for frying most other vegetables or fruits.
Q: Why do we need vacuum frying the carrot?
A: The vacuum fried carrot is less oil content, more crispy,and keep original color.
Q: Do we need pre-process the carrot before frying?
A: You need washing,slicing, and some clients like soaking maltose.
Q: How many kgs carrots it can be processed per hour?
A: It is different because of the thickness of the carrot chips.
Q: Can you send us the vacuum fried carrot samples to us for tasting?
A: Yes, we can.
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