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Electric Vacuum Cooking Mixer

● Capacity: 400 liters, 600 liters
● Heating source: gas, electric, steam, induction
● Automatic tiling
● Temperature controllable
● Low boiling point
● Customizable
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Product Introduction

Jinan Tindo International Co., Ltd. is one of the most credible manufacturers and suppliers of electric vacuum cooking mixer in China. Please feel free to buy high quality electric vacuum cooking mixer at competitive price from our factory. If you have any enquiry about quotation, please feel free to email us.

 

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Product Description-1

Features of Electric Vacuum Cooking Mixer

● A tilting wok with bottom stirring: It solves the problem of waste oil dripping from the upper stirring arms and taking up large space.

● The mixing system adopts a gear reducer, which effectively extends the service life of the mixing system.

● Diffuse circulating heating: It has the characteristics of a large heating area, uniform heat, and easy temperature control.

● Overall heat preservation: Reduces heat loss and saves energy.

● Vacuum cooking: It reduces the cooking temperature to maintain the original color and fragrance of the materials, and extracts the moisture in the materials to shorten the processing time.

● Automatic pot tilting (up to 90 degrees) and lid opening.

● Optional: PLC system, automatic weighing system, etc.


Parameters of Electric Vacuum Cooking Mixer

Model

TDVCE-600L

Capacity

600 Liters

Bowl diameter

Φ1300 mm

Bowl material

SUS304 (food grade)

Agitator material

4F Teflon & Metal

Heating source

Electric (thermal oil)

Stirring method

Planetary stirring or fixed stirring

Stirring speed

0-29 r/min (adjustable)

Stirring power

4KW/380V/3phase/50Hz

Bowl tilting method

Automatic

Vacuum pump

Power: 4KW

Maximum vacuum pressure: -0.094MPa

Cooling water pressure: 0.1-0.05MPa

Cooling tank dimension: 900*600*700mm

Dimension

2230*2400*1550mm


Product Details of Electric Vacuum Cooking Mixer

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Application of Electric Vacuum Cooking Mixer

This equipment is widely used in the processing and production of fillings, jams, sauces, candies, and other foods which are sensitive to high temperatures.

Vacuum cooking pan

Customer-1

Exhibition-1

Related Products-1

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