Stainless Steel Vegetable and Fruit Food Belt Blanching Machine for Precooking Boiling

We strive to reflect the concept of combining modern design concepts, mature technical levels and professional and considerate services in our sauce cooking machine, electric indirect heat tilting kettle, Blanching Machine . Our company is committed to developing products that meet customer needs, whether it is customized production or quantitative production. We are committed to delivering products and services that meet the highest standards of quality and safety.

1. Characteristics of the Batch Blanching Machine

1. This blanching machine is a piece of pretreatment equipment for dehydration and freezing.  It can effectively protect the color of fruits and vegetables.

2. Fruits and vegetables are getting soften, enzyme activity stoped, and freeze vegetables. This machine is widely used in blanching root vegetables such as mushrooms, carrots, potatoes, and all kinds of fruit slices. 

3. This equipment is also suitable for food processing such as aquatic products, pet food, and canned meat.

2. Parameters of the Batch Blanching Machine

3. Our Certificate

4. Customer visit

Sweet potato, potato chips blanching machine; Mesh belt blanching machine; Batch Blanching Machine, french fries blanching equipment; Fryer machine; Vegetable and fruit blanching machine

We're committed to providing easy, time-saving and money-saving one-stop purchasing service of consumer for Stainless Steel Vegetable and Fruit Food Belt Blanching Machine for Precooking Boiling. Your choice will prove to become intelligent! We have been adhering to the principle of honesty and openness. We look forward to developing a trustworthy and long-term cooperative relationship with you. Honesty, high quality and good reputation are our business philosophy, which will help us to be in a leading position.