The company focuses on the comprehensive development of technology, the design, manufacture and sales of Gas Indirect Heat Tilting Kettle, Centrifugal De oil Machine, jacketed cooking pot . Our company will position our products to a larger market, so we will reduce the price accordingly. Our company is committed to providing top-quality products and services to our customers.
1. Characteristics of the Batch Blanching Machine
1. This blanching machine is a piece of pretreatment equipment for dehydration and freezing. It can effectively protect the color of fruits and vegetables.
2. Fruits and vegetables are getting soften, enzyme activity stoped, and freeze vegetables. This machine is widely used in blanching root vegetables such as mushrooms, carrots, potatoes, and all kinds of fruit slices.
3. This equipment is also suitable for food processing such as aquatic products, pet food, and canned meat.
2. Parameters of the Batch Blanching Machine
Model | Dimension(mm) | Weight(kg) | Power(kw) | Capacity(kg/h) |
TD-BM-4000 | 4000*1200*1600 | 600 | 10.1 | 800 |
TD-BM-5000 | 5000*1200*1600 | 800 | 13.6 | 1000 |
TD-BM-6000 | 6000*1200*1600 | 1300 | 16.6 | 1500 |
3. Our Certificate
4. Customer visit
Sweet potato, potato chips blanching machine; Mesh belt blanching machine; Batch Blanching Machine, french fries blanching equipment; Fryer machine; Vegetable and fruit blanching machine
We use performance management, target management and other management tools, and constantly improve the level of management, technical service, to provide better Automatic Plantain Chips Fryer Frying Machine and services oriented to customer needs. We are committed to improving and enhancing customer experience. We want to create a rational, institutionalized, and humane working environment, seeking maximum profit sharing for employees, shareholders and customers.
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