It is a leading enterprise in the field of large pressure cooking pot, vegetable processing line, Vegetable fruit cleaning washing machine in my country. It is a national high-tech enterprise. Our company has a large technical support team, and the personnel have been professionally trained to provide comprehensive product consultation and after-sales service. Our products are designed to be user-friendly, efficient, and cost-effective. Our global sourcing network gives us access to a wide range of products and services.
1. Characteristics of the Batch Blanching Machine
1. This blanching machine is a piece of pretreatment equipment for dehydration and freezing. It can effectively protect the color of fruits and vegetables.
2. Fruits and vegetables are getting soften, enzyme activity stoped, and freeze vegetables. This machine is widely used in blanching root vegetables such as mushrooms, carrots, potatoes, and all kinds of fruit slices.
3. This equipment is also suitable for food processing such as aquatic products, pet food, and canned meat.
2. Parameters of the Batch Blanching Machine
Model | Dimension(mm) | Weight(kg) | Power(kw) | Capacity(kg/h) |
TD-BM-4000 | 4000*1200*1600 | 600 | 10.1 | 800 |
TD-BM-5000 | 5000*1200*1600 | 800 | 13.6 | 1000 |
TD-BM-6000 | 6000*1200*1600 | 1300 | 16.6 | 1500 |
3. Our Certificate
4. Customer visit
Sweet potato, potato chips blanching machine; Mesh belt blanching machine; Batch Blanching Machine, french fries blanching equipment; Fryer machine; Vegetable and fruit blanching machine
To create much more benefit for Automatic Blanching Machine for Pre-cooking Boiling / Chicken Claws Feet Blanching Machine / Vegetable Pomato Blanching Machine. Our company is a fast-paced, dynamic company, and our employees are positive. We will adhere to the spirit of seizing the day and the faith of perseverance to implement the road of sustainable development.
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