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Meat Contact Cooker

Meat Contact Cooker

Tindo meat contact cooker operates on the principle of cooking the product continuously from top and bottom through conduction (contact) heat delivered to food items as they travel sandwiched between two independently moving belts
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Product Introduction

Jinan Tindo International Co., Ltd. is one of the most credible manufacturers and suppliers of meat contact cooker in China. Please feel free to buy high quality meat contact cooker at competitive price from our factory. If you have any enquiry about quotation, please feel free to email us.

 

Introduction of Meat Contact Cooker

Conduction heat is provided to each belt as they ride over a series of heated platens from above and below the product. The series of platens above the product is designed to adjust for height to accommodate cooking food items of varying thickness. The platens are heated by electric that is externally heated. The temperatures of the top and bottom platens can be independently controlled up to 500°F (260°C)

Advantages of Meat Contact cooker:

•Cooks the product in its own juices for better flavor, and also prevents products from puffing or swelling 

• Healthy alternative for uncoated products 

• Browns products on top and bottom simultaneously 

• Adjustable cooking time and wide temperature range 

• Continuous belt-cleaning system, using scrapers  

• Adjustable platen height accommodates products up to 8 inches/200mm high 

• Independent platen temperature control

Parameter of Contact cooker:


Model

JK500-20

Effective cooking width

400mm

Effective cooking length

2000mm

Power

43kw

Cooking temperature

260°C

Cooking time

45 sec to 6min

Belt width

500mm

Conveyor belt speed

3-15m/min adjustable

Input height

1050±50mm

Output height

1050±50mm

Effective cooking height

5-50mm adjustable

Overall dimension

3600x1200x1700mm

Application:

• Chicken Tenders • Meat Patties • Steak • Bacon • Pre-Cooked Sandwiches • Meat Loafs • Pizza Toppings • Pancakes, French Toast, Crepes, Eggs • Sausages • Fish Cakes, Fillets, Shrimps • Vegetables

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