Jinan Tindo International Co., Ltd. is one of the most credible manufacturers and suppliers of vacuum concentrating cooker in China. Please feel free to buy high quality vacuum concentrating cooker at competitive price from our factory. If you have any enquiry about quotation, please feel free to email us.
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Introduction of Vacuum Concentrating Cooker
Cooking purees, concentrates, soups, jams, ready-to-eat foods, baby foods, or other prepared foods is a time-consuming process. Cooking for a long time will reduce the quality and nutritional value of the product. Cooking under vacuum or negative pressure can retain the nutritional properties, texture, and flavor of the materials and speed up the cooking process.
When food is cooked in a vacuum concentrator, the water will be retained in the food to maintain uniformity. In the vacuum cooker, the temperature is uniform, does not fluctuate greatly, and the food will not be overcooked.
Choosing a suitable vacuum concentrating cooker depends on output, cooking temperature, vacuum/pressure requirements, etc. Let us help you choose the vacuum pan that suits your application.
Product Details of Vacuum Concentrating Cooker
Volume | Diameter | Mixing Speed | Mixing Power | Max. Vacuum Pressure | Unloading |
| 400L | 1100mm | 0-29 r/min | 2.2KW | -0.094MPa | Automatic |
600L | 1300mm | 0-29 r/min | 4KW | -0.094MPa | Automatic |
Application of Vacuum Concentrating Cooker
It is widely used for cooking purees, sauces, concentrates, soups, jams, ready-to-eat foods, baby foods, or other prepared foods.
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